Homonyms for 담기다

For something to be put into a dish, etc.

For a certain content or idea to be expressed or contained in a picture, writing, or on one's face.

To be immersed into a liquid.

For ingredients to be mixed and put into a container so that they ripen or are fermented, when making gimchi/kimchi, wine, jang, traditional Korean pastes or sauces, salted seafood, etc.