Ordering food
보끔밥 | noun | beginner |
fried rice
A dish made by stir-frying rice with sliced vegetables or meat in oil.
불고기 | noun | beginner |
bulgogi
barbequed beef: Traditional Korean food made by roasting seasoned slices of pork or beef.
비빔빱 | noun | beginner |
bibimbap
Rice topped with sliced meat, mushrooms, eggs, seasoned vegetables, some seasonings, etc., of which all the ingredients are stirred before eating.
빵 | noun | beginner |
bread
Food made by baking or steaming fermented dough.
bread
(figurative) Food needed for living.
사탕 | noun | beginner |
candy
A bite-sized, hard and sweet confection made by boiling Korean liquid sweetener, yeot or sugar.
삼겹쌀 | noun | beginner |
samgyeopsal
pork belly meat: A fleshy part of a pork belly, featuring three layers of fat and flesh, grilled pork belly, a Korea dish made from the meat.