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Describing food

치즈

noun | intermediate |

cheese

Food that is made by taking out the substance rich in protein from milk and drying and fermenting it.

패스트푸드

noun | intermediate |

fast food; junk food

Food served instantly after an order is taken, like a hamburger.

편식

편식 | noun | intermediate |

eating only what one wants

An act of selecting and eating only what one likes.

포도주

포도주 | noun | intermediate |

wine

Liquor made by fermenting the juice of grapes.

포크

noun | intermediate |

fork

An implement used to eat food by picking it up or laying food on it.

호두

호두 | noun | intermediate |

walnut

The fruit of a walnut with a savory-flavored, fatty flesh wrapped in a hard shell.

회

회ː 훼ː | noun | intermediate |

hoe

Thinly sliced meat or fish that is consumed raw.

후식

후ː식 | noun | intermediate |

dessert

A serving of simple food after a meal.