Dietary > Food ingredients
식초 | noun | beginner |
vinegar
A liquid seasoning that tastes sour made by fermenting raw ingredients.
양념 | noun | intermediate |
seasoning
An ingredient used to make food taste better.
spice
(figurative) An addition of something to increase the degree of fun or excitement.
어름 | noun | beginner |
ice
Frozen and hardened water.
ice
A state in which a part of one's body is frozen and numb.
ice
(figurative) An atmosphere or relation that is not good and very cold.
오징어 | noun | intermediate |
squid
A sea animal which has a long, pliable body with ten long legs and no bones.
융뉴 | noun | advanced |
meat; poultry
The kinds of meat that are edible such as beef, pork, chicken, etc.